Land of Enchantment. Coffee of Madagascar

  You probably heard that the best vanilla in the world comes from Madagascar. You have also learned that some great cacao beans are produced in Madagascar. But have you tried coffee from this not well known part of the world where besides acclaimed spices, the fertile and organic soil along with proper elevation gives … Continue reading Land of Enchantment. Coffee of Madagascar

Devastated coffee farm in Uganda

While in Uganda, I asked barista Martin Rogers to help me organize trip to the coffee farm in Uganda which turned dramatic. Not only they were 4 hours late for 7 hours car drive to the farm but I ended up in this farm (forgot the name) in Sipi area which was tragic to look … Continue reading Devastated coffee farm in Uganda

Coffee sector of Cuba

Cuba is the most fascinating country to visit, and not due to embargo and disgraceful economic blockade imposed by imperialistic American Government but for its charm, beauty, warm hospitality, and pride of Cuban people to preserve their identity in spite of American failure to take down the Castro regime and impose its own capitalistic ideology … Continue reading Coffee sector of Cuba

Struggling to Build Specialty in Nepal

There are coffee regions we know well, but there are regions where violence, accessibility, and poverty have detrimentally affected coffee production. In this post, we’ll highlight different coffee-producing countries and discuss the struggles producers face and how baristas, and various nonprofit organizations are helping to make coffee from these countries viable, more profitable, and available … Continue reading Struggling to Build Specialty in Nepal